This course is perfect for individuals working in a wide range of professional environments, including offices, warehousing, construction, logistics, retail, restaurants, facilities management, and more.
- Introduction to health and safety
- Accidents and injuries
- Legal responsibilities
- Risk assessment
- Hazardous substances (COSHH)
- Workplace health, safety and welfare
- Use equipment safely
- Fire safety
- Ergonomics and manual handling
- Measuring and monitoring performance
- The role of line managers and supervisors
This course is ideal for those who work in any professional environment. This may include offices, warehousing, construction, logistics, retail, restaurants, facilities management and many more.
View the fact sheet here.
